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How to Make Appetizing Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken)

Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken) ~ Happy Cooking - how many times is being sought after by many commpany around us, one of them is We. They already are get used to use internet on gadget to looking for information to be used idea. Therefore We give Information around Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken) is could our make it example.

Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken) my Buddy able cook Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken) using tools 12 ingredient 6 step. the following the steps for cook it.

The spices for cooking Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken)

  1. You need to prepare 1 Lb Chicken boneless and skinless breast.
  2. capable need to provide 5 cloves garlic,minced.
  3. You need to prepare 4 Thai chilies(I threw away the seeds),minced.
  4. capable need to provide 1 pinch sambal oelek.
  5. Also add 1 Rome Tomato(because my husband doesn't like spicy).
  6. capable need to provide 2 tbsp kecap manis(dark sweet soy sauce).
  7. Buddy also needs 1 tbsp fish sauce.
  8. Buddy also needs 1 tbsp oyster sauce.
  9. You need to prepare 2 tsp soy sauce.
  10. You need to prepare 1 onion, thinly sliced.
  11. Please buddy prepare as needed water and brown sugar.
  12. You need 1 handful Thai holy basil leaves(use only the leaves).

The Step by step how to cooking Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken)

  1. Cut the chicken into small bite sized pieces..
  2. Heat your wok on high heat, and add about 1 tablespoon of oil to the pan. When the oil is hot, add the chilies and garlic. Saute them until they get really fragrant, but don’t let them burn or get too dry..
  3. Add the chicken, stir and cook the chicken until browned. If it starts to get dry,Add a tiny splash of water and leave it until the chicken becomes tender and fully cooked.
  4. Add the seasoning(oyster sauce, soy sauce, brown sugar,tomato,fish sauce, sambal oelek and dark soy sauce). Keep stir frying for about a minute.Test the taste. Add the onion and stir..
  5. Now, turn off the heat. Grab a handful of holy basil, fold it into the chicken, and cook with the existing heat..
  6. Pad Gaprao Gai is now ready to be served with rice ♥️. Enjoy!.

That's the discussion or tutorial about Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken) Thank you for your visit, if you feel this post on this blog helpful, support we by sharing article this website to social media accounts that you have like facebook, instagram, pinterrest, Instagram and others Or Buddy can also mark off this site this with the title Pad Gaprao Gaiผัดกระเพราไก่ (Spicy Thai Basil Chicken) This connten grouped into categories and also this post it is sourced from https://www.cookpad.com ... Happy Cooking :)

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