Mini potato pie ~ curry flavour ~ Happy Cooking - right now is being sought after by many Buddy around us, one of them is Buddy. they indeed have get used to to take advantage of internet on smartphone to looking for information to be used example. Therefore I give Information around Mini potato pie ~ curry flavour is can our make it inspiration.
my Buddy able to create Mini potato pie ~ curry flavour to take advantage of 8 ingredient 7 step. this is it the steps for make it.
The composition for cooking Mini potato pie ~ curry flavour
- Please buddy prepare 3 each potato.
- Also add 1 each onion.
- Also add 3 tbsp Curry powder.
- capable need to provide 3 tsp chicken powder.
- Please prepare 1 packages Puff Pastry sheet (10pcs per pack).
- You need to prepare 1 1/2 cup water.
- Also add 2 tbsp cooking oil.
- Please prepare 1 tbsp butter (for mold greasing).
The Instructions how to cook Mini potato pie ~ curry flavour
- Dice onion and potatoes.
- Heat frying pan add in cooking oil stir fried onion for 2 mins. Add in curry powder, continues to fried for 1 minutes.
- Add in potatoes sitestir fried and mixed well let it cook for 2 minutes. Add in water cooked for another 15 minutes with lid on until potatoes become soft..
- Preheat oven to 200°C.
- Greased baking Mold with butter, lay with Puff Pastry.
- Filled with cooked curry potatoes. Sealed with puffed Pastry. . Add desire decoration.
- Baked for 35 minutes with 175°C.
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