Nigerian carrot fried rice with minced meat soup ~ Happy Cooking - at this moment is being sought after by many commpany around us, one of them is We. They already are get used to to take advantage of internet on HP to looking for information to be used inspiration. Therefore Our give Information related Nigerian carrot fried rice with minced meat soup is can you make it insight. How to Make Fried rice in Nigeria, see all the ingredients used in making fried rice step by step and why this tops the list of Nigerian foods. Be sure to reserve the stock (meat water). Nigerian carrot fried rice with minced meat soup.
I used mixed veggies which consist of Carrots, Sweet Peas, Sweet Corn and. Nigerian Fried Rice with fried chicken fillets. Heat up the vegetable oil; add the carrots, peas, green bell pepper and diced liver/meat. our can create Nigerian carrot fried rice with minced meat soup to take advantage of 20 ingredient 16 step. the following Your way for cook it.
The spices for cooking Nigerian carrot fried rice with minced meat soup
- capable need to provide For the carrot rice.
- You need 2 cups rice.
- You need to prepare 2 star anise (is a spice).
- Buddy also needs 2 stick cinnamon.
- You need to prepare 1 pinch salt.
- Also add 1 green bell pepper sliced.
- You need 1 & 1/4 cup grated carrots.
- You need 1/2 cup oil.
- Please prepare 1/4 cup egg white.
- capable need to provide too For the soup.
- Please prepare 2/3 cup minced meat(cooked).
- Please prepare 10 scotch bonnet (blended roughly).
- capable need to provide 2 medium tomatoes(blended).
- Buddy also needs 1 medium sized onion.
- Also add 1 green bell pepper diced.
- Please prepare 1/4 cup oil.
- Also add 1/4 cup hot water.
- You need to prepare 1 tbspn cornstarch/cornflour.
- Please buddy prepare Seasonings of choice(include doli chiken seasoning).
- Please prepare Spices(ginger,garam masala,thyme,curry).
Nigerian Shrimp Fried Rice is basically my version of Nigerian fried Rice with Shrimps as the major protein. Though I already have a recipe for Nigerian Fried When the shrimps are cooked, remove the shrimps and set aside… Add the carrots, green peas and peppers into the wok, with the beef or. Rice is beloved in Nigeria: Jollof and fried rice are inarguably the favorites. I'm not sure when Nigerian fried rice became a thing, but I'll bet it walked in the shoes of Each week, there was a new technique added, from par-cooking the rice then adding the meat stock and medley of fresh (never.
The Step by step how to cooking Nigerian carrot fried rice with minced meat soup
- Here are all you need.
- In a pot,add ur oil and staranise,cinnamon until oil get very hot and u can smell the spice aroma,pour in your washed drained rice,and your carrot(squezee the carrot excess water).
- Stir in and fry the rice for good 10mins,untill carrot look fried and slightly not visible.
- Add your whisk egg white nd mix,fry for another 2 mins.
- Then add 3 cups of hot boiling water,cover it and allow it to cook,reduce heat to medium allow it to cook.
- Add in your sliced pepper,fold it in,and turn off heat,cover with a lid and allow it to settle for 2 mins,then serve.
- ๐this rice is soo awesome๐๐๐๐๐our very own riceeee๐๐๐๐.
- Lets make our soup,add your oil into a heated pan,add onion together with your blended veggies stir it and fry for few sec,then add your cooked minced meat.
- Add in your spices mix,and add 1/4 cup of hot water,stir it and cover with a lid,for 2 mins on low medium heat.
- Add your seasonings.
- Your doli seasoning,add water to ur cornflour and whisk.
- Pour it into ur soup and stir it in cover and let it cook for 5 min on low heat,then open and stir fold it,then add your chopped green pepper.
- Cover and let it cook again for 2 mins on low heat,turn off heat and serve๐.
- And tanaaa lookat this soup๐๐๐.
- Enjoy with family and friends๐.
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Nigerian Rice Recipes include: Nigerian Rice and Stew, Jollof Rice, Fried Rice, Coconut Rice. Learn how to cook these popular Nigerian Rice Recipes. Rice is one of the most common staple foods in Nigeria. Rice can also be boiled and mashed to get a fufu meal that we eat with Nigerian soups. In the same skillet, stir-fry chicken in remaining oil until no longer pink and juices run clear.
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